Pearson’s Arms Summer Lunch Menu 2016

Monday – Saturday 12 midday – 2:30pm 2 Courses 13 3 Courses 15 3 Courses with Wine £24 To Start…… Chilled Tomato Gazpacho, Marinated Peppers, Garlic & Thyme Scented Feta Add a 125ml of Chardonnay, 770 Miles, California 3. 75 Pickled Fillet of Cornish Mackerel, Horseradish Mayonnaise, Beetroot, Compressed Cucumber, Pickled Samphire Add a 125ml of […]. read more

Pearson’s Arms Summer A La Carte 2016

Welcome to Pearson’s Arms. . read more

Pearson’s Arms Wine List

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August Bank Holiday Events

Make sure to join us during the August bank holiday!   Thackeray’s, The Windmill and Pearson’s will all have some live music as well as some special food and drink on offer.   We will be updating details soon with who’s playing where. read more

Another Fantastic Hollingbourne Beer & Music Festival

Another year, another brilliant beer festival!   Thank you so much to everyone who performed, attended, danced, drank and ate their way through the day. We all had a fantastic time and hope you all did too. read more

In With The Gin Crowd

If you’ve been anywhere near a bar in the last two years you’ll have noticed the explosive growth of gin in the UK. Almost every licensed venue in the country has started to catch on, stocking a greater variety artisan gins and offering more and more interesting ways to drink it than in your standard […]. read more

The Hollingbourne Beer & Music Festival 2016

We’re back again for another fantastic Beer & Music Festival at The Windmill. Details here…. read more

A Richard Phillips Recipe: Raspberry Shortbread Layers

A fantastic, summery desert for you to use to delight friends and family, using the fantastic Kentish raspberries available right now. . read more

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