On the 7th of January 2016, Richard Phillips will be hosting an evening at Pearson’s Arms with a bespoke menu written by him.
It will also include ‘Gems of Italy’ wines matched to each course. They’ll be introduced by our guest speaker – Master of Wine Vincent Gasnier.
This fantastic occasions comes at a cost of £65 per person, to include 4 courses and wine pairing. There’s limited availability so book now!
Call 01227 773133 or email email@example.com to reserve your place.
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